When life gives you lemons … make lemonade, right? While a cold glass of lemonade is undeniably satisfying, lemons can be incorporated into just about any dish, from curries and chutneys to soups, salads, sheet pan meals, and so much more.
In fact, this citrus fruit is a home cook’s secret weapon – you can always count on lemons to amp up the flavor, as well as the nutrition, of your culinary creations. Lemons are a great source of fiber and vitamin C, and consuming them regularly could lower your risk for cancer, heart disease, and kidney stones. This is one simple staple that needs to be added to your rotation, stat. Squeeze the day with this delicious lemon recipe!