Few sensations are more pleasant than biting into a juicy piece of ripe pineapple.
Vibrant tropical flavors overtake the palate, while an unparalleled sweetness delights the senses. Tasting notes aside, a serving of pineapple fruit packs a healthy dose of vitamins and antioxidants, coming in at 88% daily value of vitamin C and 109% daily value of manganese. While it’s certainly a treat when eaten by itself, pineapple shines in a variety of dishes ranging from sweet to savory.
“I love Hawaiian ahi poke. It is one of my top picks when at the beach. But when I can’t get to the ocean, this dish brings the tropics to me. The fresh pineapple is loaded with nutrients and antioxidants. It improves gut health and lifts the poke with a nice zing. This recipe is elegant, healthy, incredibly delicious, and takes little time to bring together.”
