A succulent homegrown tomato is one of summer’s greatest pleasures – no matter how you slice it. Add a sprinkle of salt, and you’ve got a delicious, refreshing snack!
Pastas, salsas, soups, and your favorite sandwich also feature this fruit (or vegetable, depending on who you ask), which comes in varieties ranging from beefsteak to grape. Enjoy these little orbs often for maximum health benefits, including boosted heart health and cancer prevention. They’re an excellent source of vitamin C, vitamin K, potassium, and fiber.