Strawberries are the answer to all of your summertime sweet tooth cravings.
The naturally candy-like fruit is packed with vitamins, fiber, and antioxidants. While these berries make for an indulgent treat on their own, they can be incorporated into a variety of desserts that – when enjoyed in small portions – can be part of a healthy, balanced diet.
“Strawberry season is a short but sweet season! Using this fruit at its peak will result in the most flavorful sorbet. The addition of hibiscus is a beautiful enhancement not only in flavor but also color.”
Ashley Bottoms, Senior Manager and Chef